Food Processing Industry

Soda Blasting removes gross food residues and microbes, allowing the sanitizer to completely disinfect the surfaces. Food contact surfaces must be absolutely free of organic materials to be sanitized properly.

The powerful action of soda blasting can clean deeper and remove grease and particles that chemical cleaners and disinfectants can leave behind.

Benefits for Food Industry:

• A-1 Cleaner
• Baking Soda is USDA/FDA and Kosher approved
• Environmentally Safe
• SodaClean "Maintenance Plus" is G.R.A.S.
• Non-Abrasive...won't damage equipment
• Cleans quickly-water soluble
• Zero Microbial Reading achieved after Soda Blasting
• Increases Productivity
• OSHA Approved 
  

Helps to Prevent

• Product Recalls
• Unfavorable EIR
• Bacteria Growth
• Difficult Cleaning Operations
• Accidents 

Repairs

• Removes Peeling Paint 
• Removes Protein Build up 
• Removes Carbonized Grease
• Removes Caramelized Grease
• Biofilm Intrusion
• Increases Machine Productivity
• Eliminates Pest Harborage
• Removes Grime, Smoke, and Grease
• Fixes Specific Cleaning Challenges